Farm To Table, Local Partners, Fresh, Vibrant Lunch Dinner & Brunch- All Located On Beautiful Minute Man Airfield! Open Wednesday-Sunday!


PRIME RIB DINNER-EVERY THURSDAY NIGHT!

FALL FEST OCTOBER 20th 11:30AM-2:30PM- (UNDER EVENTS & HAPPENINGS)

TRICK OR TREAT HALLOWEEN DINNER- KIDS EAT FREE! OCTOBER 25th 4pm-6pm!! (UNDER EVENTS & HAPPENINGS)

FALL IS STOW APPLE PICKING SEASON! RESERVATIONS ARE RECOMMENDED PLEASE! ESPECIALLY ON WEEKENDS!

NOW BOOKING AUGUST & FALL EVENTS!!! NEW EVENT MENUS, LOBSTER BAKE & BARBECUE OUTDOOR PATIO EVENT MENU!!! [email protected]



Questions?! [email protected]

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Menu
 OPEN FOR LUNCH & DINNER WEDNESDAY-SATURDAY!!! 
FULL BRUNCH MENU ON SATURDAYS AND SUNDAYS!!
OUTDOOR SEATING AVAILABLE!!

EVENTS | CATERING | PRIME RIB THURSDAYS 

 

Event & Catering Menu


options served with assorted desserts and coffee

Option One

Salads – Choice of One

  • Caesar

    Romaine, House Crostini, Shaved Parmesan

  • Chef’s Seasonal

    Spring Mix, Sharp Cheddar, Dried Cranberry, Pecan, Pickled Beet, Crispy Fried Onion, Balsamic

  • Sandwich Bar

    Assorted Fresh Sliced Deli Meats
    Turkey and American
    Ham & Cheddar
    Chicken Salad
    Mediterranean Wrap
    Condiments

  • Pasta Salad
    Red Bliss Potato Salad

    Dill mayo Dijon

Option Two

Platters – Choice of One

  • Charcuterie Board

    Prosciutto, Genoa Salami, Capicola, Baby Brie, Manchego, Cheddar, Cornichons, Assorted Crackers, Marcona Almonds, Red Grapes, Apricot Jam

  • Mezze Platter

    Grape Leaves, Lemon Garlic Hummus, Roasted Red Peppers, Seasonal Grilled Vegetables, Olive Medley, Figs, Whipped Feta, Pita

Salads – Choice of One

  • Caesar

    Romaine, House Crostini, Shaved Parmesan

  • Chef’s Seasonal

    Spring Mix, Sharp Cheddar, Dried Cranberry, Pecan, Pickled Beet, Crispy Fried Onion, Balsamic

Pasta – Choice of One

  • Bolognese

    House Blend Veal, Beef, Pork, Deano’s Homemade Rigatoni, House Crostini, Garden Basil

  • Sweet Potato Gnocchi

    Fat Moon Farm Shitake, Broccoli Rabe, Sage, White Wine Garlic Sauce, Deano’s Homemade Sweet Potato Gnocchi, House Crostini

A la Carte Menu

Rosemary Roasted Chicken
Seasoned Grilled Vegetables

Salads

  • Caesar

    Romaine, House Crostini, Shaved Parmesan

  • Chef’s Seasonal

    Spring Mix, Sharp Cheddar, Dried Cranberry, Pecan, Pickled Beet, Crispy Fried Onion, Balsamic

  • Caprese

    Roma, Buffalo Mozzarella, Garden Basil, Balsamic Glaze, EVOO, Maldon Salt +add prosciutto

Platters

  • Charcuterie Board

    Prosciutto, Genoa Salami, Capicola, Baby Brie, Manchego, Cheddar, Cornichons, Assorted Crackers, Marcona Almonds, Red Grapes, Apricot Jam

  • Mezze Platter

    Grape Leaves, Lemon Garlic Hummus, Roasted Red Peppers, Seasonal Grilled Vegetables, Olive Medley, Figs, Whipped Feta, Pita
    Bruschetta
    Meatballs
    Scallops and Bacon

Sandwiches

Deli Sliders – turkey, Ham, RB
Chicken Salad
Mediterranean
Pulled Pork Sliders
Meatball Sliders
Burger Sliders
Deli Spread – Build Your Own
Burger Sliders Spread – Build Your Own

Pastas

  • Bolognese

    House Blend Veal, Beef, Pork, Deano’s Homemade Rigatoni, House Crostini, Garden Basil

  • Sweet Potato Gnocchi

    Fat Moon Farm Shitake, Broccoli Rabe, Sage, White Wine Garlic Sauce, Deano’s Homemade Sweet Potato Gnocchi, House Crostini

  • Shrimp Fettucine

    Twin Seafood Concord (Same Day), Deano’s Homemade Cracked Black Pepper Fettucine, White Wine Garlic Sauce, House Crostini

Pasta & Meatballs

Deano’s Homemade Rigatoni with Veal, Beef and Pork Meatballs served in a Red Italian Sauce

Chicken Broccoli Deano’s Ziti

Deano’s Homemade Ziti, Roasted Chicken, Farm Fresh Broccoli served in an Oil Butter Garlic Sauce

Mains

Roasted Rosemary Chicken
Seared Salmon
Strip Steak

Sides

Seasonal Grilled Vegetables
Wild Rice
French Fries
Roasted Butternut Squash
Charred Broccolini

Holiday Catering Menu

  • AVAILABLE THROUGH DECEMBER 31ST

TRAYS HALF/FULL

QUICHE

  • Broccoli & Cheese $21

    local farm egg, gruyere, cheddar, mozzarella

  • Sausage & Cheese $21

    local farm egg, Bianco & Son's sausage, spinach, red onion, garlic

A LA CARTE

  • ROASTED TURKEY $50

    roasted, sliced turkey, pan gravy
    *optional side pan gravy $15,

  • HONEY HAM $60

    baked, sliced, honey glaze

  • DEANO'S EGG RIGATONI $39

    olive oil, salt & pepper, or house marinara, basil, parmesan

  • GARLIC MASHED POTATOES $27
  • GREEN BEAN CASSEROLE $30
  • BRUSSELS & BUTTERNUT SQUASH $32

    maple syrup, dried cranberries, cinnamon

  • MAC & CHEESE $27
  • All Selections Will Include Reheating Instructions
  • Each A La Carte Item Feeds 3-4ppl
  • Please Allow 72 Hours Notice For Order Preparation
  • Delivery Available!! $10 Base Charge Please Include Any Food Allergies with Order

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